Fire Up Your Taste Buds: A Spicy Chicken Recipe That Packs a Punch
For those who crave a fiery culinary adventure, spicy chicken is a dish that delivers on all fronts. It's a symphony of textures and flavors, with juicy, tender chicken coated in a sauce that tantalizes the taste buds and leaves a lingering warmth.
This recipe is for those who aren't afraid to turn up the heat. It's a perfect balance of sweet, savory, and spicy, with a kick that will leave you wanting more.
Ingredients:
- 1 pound boneless, skinless chicken thighs, cut into bite-sized pieces
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1 (14.5 ounce) can diced tomatoes, undrained
- 1/2 cup chicken broth
- 1/4 cup soy sauce
- 2 tablespoons brown sugar
- 1 tablespoon chili powder
- 1 teaspoon smoked paprika
- 1 teaspoon cayenne pepper (or more to taste)
- 1/2 teaspoon black pepper
- 1/4 cup chopped fresh cilantro
