Korea boasts not only delicious food but also a diverse and unique dessert culture. Korean desserts, which harmoniously combine traditional tastes and modern sensibilities, present a charm that captivates both the eyes and the mouth. Here are some popular desserts that you must try when you visit Korea.
1. Bingsu: A cool and sweet taste of summer
Bingsu is a representative summer dessert loved by Koreans. It is made by topping shaved ice with various toppings such as red bean, rice cake, fruit, and nuts. There are many types such as red bean shaved ice, green tea shaved ice, mango shaved ice, and strawberry shaved ice, and you can choose according to your taste.
2. Rice cake: Chewy texture and harmony of various flavors
Tteok is a traditional Korean dessert made from rice flour. There are many kinds of tteok, such as tteokbokki, injeolmi, songpyeon, and yakgwa, and they are loved for their chewy texture and sweet taste. In particular, tteokbokki is a spicy seasoned stir-fried tteok, and is one of the most popular foods among Koreans.
3. Hotteok: A hot and sweet winter snack
Hotteok is a representative Korean street food made by flattening wheat dough, frying it in oil, and adding sugar, honey, nuts, etc. Hotteok, freshly baked, is crispy on the outside, moist on the inside, and has an exquisite sweet taste.
4. Yakgwa: The harmonious taste of honey and ginger
Yakgwa is a traditional Korean snack made with deep-fried wheat dough, honey, and ginger. Yakgwa is crispy on the outside and moist on the inside, and is characterized by the harmonious flavor of honey and ginger.
5. Bungeoppang: A warm snack to melt away the winter cold
Bungeoppang is a representative Korean street food made by pouring wheat flour dough into a mold shaped like a bungeoppang, baking it, and filling it with red bean paste, cream puffs, etc. Freshly baked bungeoppang is crispy on the outside, soft on the inside, and has an exquisite sweet flavor.
6. Sweets: Korean sweets of various flavors and shapes
There are many kinds of snacks in Korea, with various flavors and shapes. There are many kinds, from traditional snacks to modern snacks, and they offer various charms in terms of taste, texture, and shape.
7. Cake: A modern Korean cake
There are many different types of cakes in Korea. There are many different types, such as whipped cream cake, chocolate cake, and cheese cake, and cakes made with a modern sensibility satisfy both taste and design.
Korean desserts are a unique blend of tradition and modernity. Come try a variety of Korean desserts and indulge in sweet delights!