Fire Up Your Taste Buds: A Spicy Chicken Recipe That Packs a Punch

For those who crave a fiery culinary adventure, spicy chicken is a dish that delivers on all fronts. It's a symphony of textures and flavors, with juicy, tender chicken coated in a sauce that tantalizes the taste buds and leaves a lingering warmth.

 

This recipe is for those who aren't afraid to turn up the heat. It's a perfect balance of sweet, savory, and spicy, with a kick that will leave you wanting more.

Ingredients:

 

- 1 pound boneless, skinless chicken thighs, cut into bite-sized pieces

- 1 tablespoon olive oil

- 1 onion, chopped

- 2 cloves garlic, minced

- 1 red bell pepper, chopped

- 1 green bell pepper, chopped

- 1 (14.5 ounce) can diced tomatoes, undrained

- 1/2 cup chicken broth

- 1/4 cup soy sauce

- 2 tablespoons brown sugar

- 1 tablespoon chili powder

- 1 teaspoon smoked paprika

- 1 teaspoon cayenne pepper (or more to taste)

- 1/2 teaspoon black pepper

- 1/4 cup chopped fresh cilantro

Instructions: